Pizza is a beloved food all around the world. We often have pizza on different occasions. A lot of us, however, end up eating the same pizza made up of the same ingredients and flavors. In a world full of flavors and spices, there are countless variations and styles to try. From classic margarita pizza to more unconventional toppings, there’s a pizza out there for every personality!
Let us check out a few pizza styles that one must try at least once.
- Neapolitan pizza
This classic style of pizza originated in Naples, Italy, and is made with simple, high-quality ingredients. A true Neapolitan pizza is made with San Marzano tomatoes, mozzarella cheese, fresh basil, and extra-virgin olive oil. It is cooked in a wood-fired oven, which gives it a unique, smoky flavor.
- New York-style pizza
New York-style pizza is characterized by its large, thin slices and foldable crust. It is typically made with a blend of mozzarella and provolone cheese, and the sauce is made with crushed tomatoes. New York-style pizza is often served by the slice and is perfect for a quick, on-the-go meal.
- Chicago-style pizza
This style of pizza is known for its deep, flaky crust and towering layers of toppings. Chicago-style deep-dish pizza is typically made with a layer of cheese, toppings, and a generous amount of tomato sauce on top. It is cooked in a deep, round pan, which gives it its signature shape.
- California-style pizza
California-style pizza is known for its unconventional toppings and innovative flavor combinations. This style of pizza often features fresh, seasonal ingredients and is inspired by global flavors. Some popular California-style pizza toppings include goat cheese, pesto, and sun-dried tomatoes.
- Stuffed crust pizza
This style of pizza is characterized by its crust, which is stuffed with cheese and other toppings. Stuffed crust pizza is often made with a blend of mozzarella and cheddar cheese, and it can be filled with a variety of ingredients, such as meats, vegetables, or even fruits.
- Wood-fired pizza
Wood-fired pizza is made in a wood-fired oven, which gives it a unique, smoky flavor. This style of pizza is made with high-quality, fresh ingredients and is often served in smaller, individual-sized portions. Some popular wood-fired pizza toppings include truffle oil, gorgonzola cheese, and prosciutto.
These are just a few of the many different pizza styles that you can try. From classic Neapolitan pizza to innovative California-style pizza, there’s a pizza out there for every taste and occasion. You can choose Double Pizza restaurant for your next pizza party and try different styles and flavors.